Food Production and Management
Science · Grade 7 · Week 39 · 25 questions
Agriculture sustains human civilisation by producing the food we eat. Understanding crop production, soil management, and modern farming practices is essential for food security.
What you'll practise
- Describe methods of crop production
- Understand irrigation and soil management
- Explain crop protection methods
- Identify factors affecting agricultural productivity
All 25 questions in this Food Production and Management quiz
Grade 7 Science — Food Production and Management: 25 practice questions with instant scoring and explanations.
- Animal husbandry is the practice of
- Poultry farming primarily involves raising
- The main advantage of poultry farming is
- Fishery involves
- Fish farming in ponds requires
- Cattle farming provides
- Mixed cropping is the practice of
- Intercropping involves growing
- The main advantage of mixed cropping is
- Dairy farming focuses on
- Storage of food grains should protect them from
- Bee-keeping (apiculture) produces
- Vegetables can be preserved by
- Silage is made from
- The benefit of intercropping between wheat and mustard is
- Organic animal farming avoids the use of
- Proper animal housing prevents
- Fish farming in rice fields is beneficial because
- Vermicompost is produced using
- The main product from sheep farming is
- Integrated farming system combines
- Incubation of eggs in poultry farming requires
- Food safety during production includes
- Aquaponics combines
- The role of extension services in agriculture is to
Question 1 of 250 correct so far