Sources of Food
Science · Grade 6 · Week 1 · 25 questions
Food provides the energy and nutrients your body needs to grow, repair, and function. Understanding nutrition helps you make informed choices about what you eat.
What you'll practise
- Identify major nutrients and their sources
- Explain the role of each nutrient in the body
- Understand balanced diet principles
- Describe the process of digestion
All 25 questions in this Sources of Food quiz
Grade 6 Science — Sources of Food: 25 practice questions with instant scoring and explanations.
- Which of the following is a plant source of food?
- What is the main animal source of protein in most Indian households?
- Which of these is a food item that grows directly on a plant?
- Fruits and vegetables are sources of:
- Which animal product is rich in calcium?
- Where do we get sugar from?
- Which of the following is a cereal crop?
- Curd is made from:
- Which of these is an example of food obtained from animals?
- Pulses are rich in:
- Oil is obtained from which of the following plants?
- Which food product comes from both plant and animal sources?
- Spices like turmeric and chili are obtained from:
- Chicken is a source of:
- Which of the following is NOT a plant source of food?
- Butter is made from:
- Besan (chickpea flour) is made from:
- Which is a source of iodine in food?
- Cheese is made from:
- Which of these provides energy to our body?
- Coffee beans come from which type of source?
- Eggs are a rich source of:
- Which food helps in the growth of bones and teeth?
- Fish is a source of:
- Which plant product is used to make chocolate?
Question 1 of 250 correct so far